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| What You Need: |
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1 ounce fresh lemon juice
3 ounces blended whiskey
1 teaspoon superfine sugar
3 to 4 ice cubes
1 maraschino cherry
1 slice orange
A 4-ounce Delmonico or whiskey sour glass, chilled
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| How To Cook: |
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1. Combine the lemon juice, whiskey and sugar in a mixing glass, and stir with a bar spoon to dissolve the sugar. Add the ice cubes.
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2. Place a shaker on top of the mixing glass and, grasping them firmly togetherwith both hands, shake vigorously.
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3. Place the cherry and the orange slice in the chilled glass.
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4. Remove the shaker, place a strainer on top of the mixing glass, and pour into the chilled glass.
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5. There are numerous variations of the whiskey sour, all made in precisely the same way.
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6. Brandy, apricot brandy, Scotch, bourbon, applejack, rum or gin may be substituted for the blended whiskey.
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