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| What You Need: |
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2 to 3 drops orange bitters (optional)
˝ ounce fresh lemon juice
˝ ounce fresh orange juice
2 ounces Grand Marnier
1 ounce gin
1 strip orange peel
3 to 4 ice cubes
A 4-ounce cocktail glass, chilled
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| How To Cook: |
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1. Combine the bitters (if you wish to use them), lemon and orange juices, Grand Marnier and gin in a mixing glass.
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2. Twist the orange peel over the glass to release the oil and then drop it in.
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3. Add ice cubes, and place a shaker on top of the mixing glass.
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4. Grasping them firmly together with both hands, shake vigorously 6 or 7 times.
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5. Remove the shaker, place a strainer on top of the mixing glass, and pour into the cocktail glass.
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