| |
|
| What You Need: |
|
|
|
3 ounces brandy
1 ounce white creme de menthe
3 to 4 ice cubes
A 4-ounce cocktail glass, chilled
|
|
| |
|
|
|
| How To Cook: |
|
|
1. Combine the brandy, white creme de menthe and ice cubes in a mixing glass.
|
2. Place a shaker on top of the mixing glass and, grasping them firmly together with both hands, shake vigorously 6 or 7 times.
|
|
3. Remove the shaker, place a strainer over the mixing glass, and pourinto a chilled cocktail glass.
|
|
| |
| To make 1 after-dinner drink |
|
|
| |
|
|
|
|
|
|
