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| What You Need: |
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2 ounces Gin or Vodka
½ ounce Dry Vermouth
¾ ounce Olive Brine Stuffed Olives
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| How To Cook: |
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1. Combine liquid ingredients in a cocktail shaker with ice.
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2. Shake vigorously and strain into a chilled martini glass. Garnish with three olives.
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