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| What You Need: |
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4 cloves (whole)
1˝ oz Cruzan gold rum
1 cup apple cider or apple juice
1 tsp honey
Dash Angostura Bitters
Lemon twist
Cinnamon stick
Pinch ground allspice
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| How To Cook: |
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1. Heat all ingredients in a saucepan and strain into a warmed mug.
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2. Simply multiple all the ingredients in the same saucepan to increase the number of servings.
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