|
| |
|
| What You Need: |
|
|
|
1˝ oz Dewar's
˝ oz Drambule
|
|
| |
|
|
|
| How To Cook: |
|
|
1. Fill a rocks glass with ice.
|
2. Combine ingredients in a mixing glass and strain into a cocktail glass for straight up version.
|
3. Always pour the Drambule last to allow it to mix with the lighter Scotch.
|
|
|
|
|
|
|
|
