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| What You Need: |
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3 pounds cow's foot, sliced
6 cups water
2 cloves garlic, chopped
6 whole cloves
6 whole pimento (allspice) berries
1 tablespoon salt
1 tablespoon black pepper
2 medium onions, chopped
2 springs fresh thyme, chopped
2 stalks scallion, chopped
˝ teaspoon Worcestershire sauce
3 tablespoon olive oil
2 tablespoon soy sauce
1 teaspoon onion powder
1 tablespoon black pepper
˝ teaspoon ketchup
1 teaspoon jerk sauce
3 springs fresh thyme, chopped
24 spinners
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| How To Cook: |
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1. Wash cow's foot and, with a stiff brush, remove any hairs or rough spots.
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2. In a large saucepan over medium heat, combine cow's foot, water, garlic, cloves, allspice, salt, and pepper.
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3. Cover and let simmer for 1˝ hours until cow's foot is tender.
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4. Add all remaining ingredients.
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5. Lower heat, cover and let simmer another 15 minutes.
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