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  Added: Jan 31, 2008  •  Visited (650)  •  Print version Print this recipe (59)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Raw Sauerkraut With Caraway
What You Need:
  • 1 pound fresh sauerkraut
  • Caraway seeds

    • How To Cook:
    1. Drain sauerkraut and add a bit of whole caraway seeds.

    2. Store it in the refrigerator overnight and serve as a side dish.
    To Make: 1 pound
    This recipe is also available in:
    Cuisine » Europe » Lithuania
    Main Ingredient » Vegetables » Sauerkraut
    Dish » Side Dishes

    		 





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