Beef And Mango In Beer. Quick and easy main courses recipes from over the world.

• Total recipes count: 5549 •

Home | Glossary & Cooking Tips | Utensils & Appliances |

	Translate this recipe:

Browse Recipes By:

Added: Mar 10, 2009 • Visited (1189) • Print version

(71) • eMail recipe

• Write review • Not rated Rate this recipe

Beef And Mango In Beer

What You Need:


12 oz minced beef 1 cup beer 1 cup water ½ cup mango chutney Pinch of salt and onion powder 1 dessertspoon soy sauce ½ cup rice 1 cup green peas

How To Cook:

1. Combine beef, beer, water, chutney, onions, powder, salt and soy sauce in a casserole and bake in oven for 1 hour at 350°F.

2. Add rice and cook for ½ hour.

3. Just before serving, add the peas.

This recipe is also available in:

Cuisine » Americas » Bahamas

Our partner:

All-Fish-Seafood-Recipes.com

Contact Us | Terms of Use | Privacy