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  Added: Feb 26, 2009  •  Visited (1333)  •  Print version Print this recipe (81)  •  eMail recipe eMail recipe (1)  •  Write review  •  Not rated Rate this recipe
 
Fried Plantain Chips
What You Need:
  • 1 green plantain
  • Oil

    • How To Cook:
    1. Peel plantain and cut into 1/6 inch thick slices.

    2. Fry in hot oil. Drain on paper towel.

    3. Sprinkle with salt to serve.
    This recipe is also available in:
    Cuisine » Americas » Bahamas
    Main Ingredient » Fruits » Plantain
    Dish » Appetizers

    		 





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