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| What You Need: |
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2 tablespoons gelatin
2 cups of hot strong coffee
˝ cup sugar
2 tablespoons lime juice
3 tablespoons rum
2 cups sour cream
1 cup brown sugar
˝ teaspoon cinnamon
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| How To Cook: |
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1. Soften gelatin in ˝ cup of cold water.
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2. Add hot coffee and sugar and stir until gelatin is dissolved. Add lime juice and rum.
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3. Pour into an 8 inch dish and chill until firm.
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4. Cut into cubes and serve a sauce made by beating together sour cream, sugar and cinnamon until sugar dissolves.
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