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| What You Need: |
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3 cups diced cooked white meat of chicken
2 cups cooked fresh or canned com, drained
2 medium-sized green peppers, cleaned and chopped
4 medium-sized tomatoes, peeled and chopped
1 medium-sized cucumber, peeled and diced
3 tablespoons chopped fresh coriander or parsley
Salt, pepper to taste
2 cups mayonnaise or salad dressing
Crisp lettuce leaves, washed and dried
Paprika
2 hard-cooked eggs, shelled and quartered
12 radish roses
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| How To Cook: |
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1. Combine first six ingredients in a medium bowl. Season with salt and pepper.
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2. Add 1 cup mayonnaise or salad dressing and mix well. Refrigerate 1 hour.
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3. When ready to serve, place lettuce loaves on a serving dish and top with chicken-com mixture shaping into a mound.
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4. Coat with remaining 1 cup mayonnaise or salad dressing.
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5. Sprinkle with paprika and garnish with eggs and radishes.
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