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Roquefort Cheese Dressing
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A luscious dressing for mixed green salads.
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| What You Need: |
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˝ cup crumbled Roquefort or blue cheese
1 cup sour cream
2 tablespoons red wine vinegar
Cayenne, salt, pepper to taste
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| How To Cook: |
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1. Combine ingredients and mix well.
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2. Refrigerate 1 hour or longer to blend flavors.
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