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What You Need: |
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3 cups grated raw carrots
1 cup chopped peanuts
˝ cup seedless raisins
1 cup mayonnaise
3 tablespoons orange juice
6 navel orange slices
6 crisp lettuce leaves, washed and dried
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How To Cook: |
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1. Combine first five ingredients in a bowl and refrigerate 1 hour or longer to blend flavors.
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2. When ready to serve, place each orange slice on a lettuce leaf on an individual serving plate.
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3. Top with a mound of carrot mixture on each orange slice.
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