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| What You Need: |
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Tomato wedges
Celery hearts
Green pepper rings
Sprigs of parsley
Cottage cheese
Lettuce
Asparagus tips, cooked
Turnip sticks
Carrot sticks
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| How To Cook: |
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1. Pile cottage cheese into a lettuce cup.
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2. Arrange vegetables attractively around cheese.
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3. Garnish with green pepper rings and sprigs of parsley.
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4. Serve at a buffet lunch or supper with a choice of dressings in side dishes.
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