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Boiled Shoulder Of Mutton
(I Ferwi Mytn)
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| What You Need: |
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3 pound shoulder of mutton
1˝ pints water
˝ pound onions
˝ pound celery
1 - 2 sprigs of marjoram
Lemon thyme
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| How To Cook: |
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1. Put a shoulder of mutton in a saucepan, cover with water, and bring to the boil.
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2. Add sliced onions, finely chopped celery, sprigs of marjoram and a little lemon thyme.
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3. Simmer for 2˝ hours.
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