| How To Cook: |
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1. Boil curly kale in salted water until tender, drain, and mix with mashed potatoes, a little pepper and butter or dripping.
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2. Pile the mixture into a fireproof dish, and on it place some smoked sausage, fried sausages or gammon.
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3. Slowly heat in the oven until the sausage or gammon is hot.
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