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Fried Bacon With Fried Apples
(Aeblesflaesk)
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| What You Need: |
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˝ pound bacon or pork
2 pound apples
Sugar
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| How To Cook: |
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1. Slice thinly and rind bacon or pork put it into a hot frying pan and fry over low heat till crisp. (Pour off the surplus fat during the cooking, or bacon will not become crisp.)
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2. Fry peeled chopped apples in the fat and adds a little sugar.
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3. Place the bacon in a serving dish with the apple arranged round it.
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