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Strudel Poppy Seed Filling
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| What You Need: |
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˝ pound poppy seeds, ground
1 tablespoon grated lemon rind
2 tablespoons lemon juice
1 cup honey
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| How To Cook: |
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1. In small saucepan, combine poppy seeds, lemon juice, rind and honey.
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2. Cook covered over low heat for 10 minutes or until thickened.
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3. When cool, spread filling over half of strudel dough nearest you.
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4. Proceed with rolling up strudel.
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