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What You Need:
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1 oz Cruzan Coconut Rum
1 oz melon liqueur
½ oz Creme de Banana
2 oz orange juice
2 oz pineapple juice
½ oz lemon juice
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Translate this recipe:
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How To Cook: |
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1. Combine all ingredients in a shaker with ice.
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2. Shake well and strain into a pint glass filled with fresh ice.
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3. Top with a splash of soda.
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