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What You Need:
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3 chochos, boiled and sliced
½ cup grated cheese
Dabs of butter or margarine
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Translate this recipe:
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How To Cook: |
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1. Place chocho slices in a casserole dish in alternate layers with grated cheese and dabs of butter ending with cheese.
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2. Bake until cheese has melted and is crisp on top.
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