|
What You Need:
|
|
|
1 cup cornmeal
1 cup flour
2 tablespoons sugar
4 tablespoons baking powder
½ teaspoon salt
½ cup milk or coconut milk
2 eggs beaten
¼ cup oil
|
|
Translate this recipe:
|
|
|
|
|
How To Cook: |
|
|
1. Preheat oven to 220°F.
|
2. Grease baking pan.
|
3. Mix together cornmeal, flour, sugar and salt.
|
4. Whisk together beaten eggs and coconut milk.
|
5. Add to this the dry ingredients and stir, blending well.
|
6. Add oil and bake for 25 minutes.
|
|
|
|
|