Red Stripe Batter For Fish
What You Need:
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¼ cup cornstarch
¼ cup flour
¼ cup beer (Red Stripe or any other)
2 egg whites
¼ cup margarine or oil
Salt to taste
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How To Cook:
1
. Mix cornstarch and flour and salt. Add beer and beat until smooth.
2
. Beat egg whites and fold into batter.
3
. Dip slices of fish or whole small fish into this batter and fry in bubbling fat.
NOTE:
Any type of fish may be used.
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