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What You Need:
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1 pound green beans (string beans)
2 tablespoons butter
Salt
SAUCE
1 cup sour cream
¼ cup milk
A few drops of lime juice,
A pinch of garlic powder
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Translate this recipe:
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How To Cook: |
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1. Boil beans uncovered, strain, melt butter, add beans and toss.
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2. Season with pepper.
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3. Top with this sauce.
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SAUCE:
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1. Mix ingredients together and pour over beans.
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