All Easy Recipes. Cook all that you can cook. Broad Bean Salad
 
What You Need:           
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  • ½ pound broad beans (shelled)
  • 1 pound potatoes
  • 2 hard boiled eggs
  • 1 tablespoon diced sour pickles
  • Salt, pepper, oil and vinegar

    • How To Cook:
    1. Boil the beans in some salted water.

    2. Boil potatoes.

    3. Mix beans, diced potatoes, chopped eggs and pickles and season to taste.

    4. Moisten with oil and vinegar.
    		 
    		 
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