All Easy Recipes. Cook all that you can cook. Clear Turtle Soup
 
What You Need:           
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  • 3 pounds of turtle meat
  • 3 quarts of water
  • 3 diced carrots
  • 2 diced onions
  • Salt - thyme - 6 pimento grains
  • Lime peel - a pinch of sage
  • Sherry to taste

    • How To Cook:
    1. Set all ingredients except lime peel and sage to boil for about 3 hours.

    2. One hour before straining, add a piece of lime peel, and some sage.

    3. Strain through a fine sieve.

    4. Add some sherry and pieces of the turtle meat when serving.

    VARIATION THICK TURTLE SOUP:
    1. This is prepared in the same way as Clear Turtle Soup, except that it is thickened with 1 oz. of corn flour mixed with a little liquid for every quart of the soup.
    		 
    		 
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