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What You Need:
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1 rabbit cut into pieces
2 tablespoons vinegar
Oil or fat
Salt and pepper
2 sliced onions
2 slices bacon
1 cup chicken broth
2 tablespoons raisins
1 dessertspoon grated chocolate
1 teaspoon sugar
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Translate this recipe:
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How To Cook: |
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1. Wash rabbit in vinegar. Pat dry and saute in fat with sliced onions, bacon and seasonings.
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2. Add broth and simmer slowly until rabbit is tender.
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3. Add the sugar, chocolate and raisins to finish cooking.
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4. Do not be afraid of the chocolate, it gives a surprisingly pleasant flavor to this dish.
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