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A really good dressing for cottage cheese, tomato, cucumber, or mixed green salads.
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What You Need:
(To Make: 1¼ cups)
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1 cup buttermilk
3 tablespoons fresh lemon juice
2 tablespoon minced onion
¼ teaspoon dry mustard
½ teaspoon dried dill weed
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Translate this recipe:
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| How To Cook: |
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1. Combine ingredients and mix well.
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2. Refrigerate 1 hour or longer to blend flavors.
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