| |
|
What You Need:
|
|
|
|
1¾ cups flour
2 teaspoons baking powder
¼ teaspoon baking soda
½ teaspoon salt
1/3 cup shortening
2/3 cup sugar
2 eggs, well beaten
1 cup ripe bananas, mashed
|
|
Translate this recipe:
|
|
|
|
|
|
| How To Cook: |
|
|
1. Sift flour, baking powder, soda and salt.
|
2. Cream shortening with sugar.
|
3. Add eggs and beat.
|
4. Add flour mixture and bananas alternately.
|
5. Bake in a greased 9 x 5 x 3 - inch loaf pan at 350°F degrees for 60 minutes.
|
|
|
|
|
