All Easy Recipes. Cook all that you can cook. Banana Fritters
 
What You Need:           
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  • 4 bananas
  • 2 tablespoons flour
  • ¼ teaspoon salt
  • Oil for frying
  • ¼ teaspoon grated nutmeg
  • Sugar
  • ½ eggs

    • How To Cook:
    1. Mash the bananas well, adding the salt and nutmeg.

    2. Add the beaten egg and sifted flour and leave standing for 10-15 minutes.

    3. Put in tablespoonfuls into the hot oil and fry for 2-3 minutes on each side until golden-brown.

    4. Drain well and serve hot, sprinkled with sugar.

    5. Lemon juice can be served with the fritters if desired.
    		 
    		 
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