| |
|
What You Need:
|
|
|
|
1 tablespoon melted butter
1 tablespoon grated onion
1 tablespoon flour
Salt and pepper
2 teaspoons peanut butter
1 pint milk
|
|
Translate this recipe:
|
|
|
|
|
|
| How To Cook: |
|
|
1. Blend melted butter, grated onion, flour, and salt and pepper to taste, and then add heaped teaspoons peanut butter.
|
2. Pour hot milk slowly over this and cook for 20 minutes.
|
|
|
|
|
