All Easy Recipes. Cook all that you can cook. Apple And Tuna Salad
 
What You Need:            (To Serve: 2 - 4)
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  • A 7-oz. can tuna fish
  • 2 tablespoons lemon juice
  • 2 cups unpeeled diced red apple
  • 1 cup celery, diced
  • ½ cup salad dressing

    • How To Cook:
    1. Drain the tuna fish; rinse in lukewarm water, drain again, flake and chill.

    2. Sprinkle the apples with the lemon juice to prevent discoloration and combine with the tuna, celery and salad dressing.
    		 
    		 
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