All Easy Recipes. Cook all that you can cook. Afternoon Tea Scones
 
What You Need:           
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  • 1½ oz butter
  • 1 teaspoon cream of tartar
  • ½ pound flour
  • 1 teaspoon sugar
  • ½ teaspoon bicarbonate of soda
  • A pinch of salt
  • A little milk

  • How To Cook:
    1. Rub the fat into the flour.

    2. Add the dry ingredients and mix with milk to soft dough.

    3. Roll out ½ inch thick, cut into rounds, put on to greased baking trays and bake in a hot oven (450°F) for 7 - 10 minutes.


     
     
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