All Easy Recipes. Cook all that you can cook. Welsh Cheesecakes
(Teisenni Caws Cymreig)
 
What You Need:           
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  • Egg
  • Butter
  • Sugar
  • Flour
  • 1 lemon
  • Pinch of baking powder

    • How To Cook:
    1. Make tartlets of puff pastry and in each put a little raspberry jam, and then cover with the following mixture: Weigh 1 egg and use the same weight of butter, sugar and flour.

    2. Cream the butter and sugar, add the well-beaten egg, and lastly work in the flour.

    3. Beat well with a wooden spoon, and then add the juice and the finely grated rind of 1 lemon and a pinch of baking powder.

    4. Bake in a moderate oven (350°F) till the pastry is of a light golden color.
    		 
    		 
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