All Easy Recipes. Cook all that you can cook. Sweet Clouds
 
What You Need:            (To Serve: 1 - 2)
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  • 3 - 4 eggs
  • 1 pint milk
  • Sugar

    • How To Cook:
    1. Make custard with egg yolks and milk, with sugar to make it really sweet.

    2. Pour into individual glasses and leave to cool.

    3. Beat the egg whites until very stiff and poach by dropping spoonful into boiling milk (they cook very quickly).

    4. Lift from the milk with a draining spoon and cap the cold custard with the poached "sweet clouds."
    		 
    		 
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