All Easy Recipes. Cook all that you can cook. Linzer Torte
 
What You Need:            (To Make: 1 torte)
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  • 5 oz caster sugar
  • 5 oz butter
  • 5 oz plain flour
  • 1 egg yolk
  • 5 oz finely chopped almonds
  • ¾ pound raspberries
  • Sugar

    • How To Cook:
    1. Mix together the sugar, flour and almonds.

    2. Rub butter into the dry ingredients.

    3. Add the egg yolk and work to a dough.

    4. Chill to a manageable consistency.

    5. Roll out two-thirds and line an 8-inch fluted flan ring.

    6. Spread with a layer of roughly chopped raspberries and sugar.

    7. Roll out rest of the dough, cut into wide strips, and closely lattice the flan.

    8. Bake at 350°F, for 1¼ - 1½ hours.

    9. Leave to cool slightly before removing ring.

    10. Serve cold, dusted with icing sugar.
    		 
    		 
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